Gelato | Sorbet | Torta Gelato
Banana


We put so much banana it tastes like you are eating just a banana. Banana gelato is not meant to be yellow. If it is it’s artificial. Slight browning of product is natural oxidization which is meant to happen because that is what real banana’s do.
Coconut

Our coconut is made with real coconut pieces. You can feel the texture of the coconut as you devour this all time favourite and tropical flavour.
Pistacchio

100% pistachio di Bronte. Grown on the volcanic soils of Mount Etna Sicily.
Gianduia
A mixture and blend of dark chocolate and hazelnut paste with pieces of hazelnut coated in chocolate
Chocolate
Death by chocolate. Made with premium cocoa and very very rich
Panna Cotta
Baked cream with a dash of caramel.
Yoghurt
Made from natural yogurt to give you a yogurt gelato as a treat.
English Truffle
Fabulous smooth Butterscotch so the sweet tooth.
Donatella
Exactly like a ferrero roche chocolate. Hazelnut base with hazelnut and wafer pieces wrapped in chocolate
Choc Mint
Old time favourite mint with strachiatella chocolate mixed within
Vanilla


Old time favorite made using real vanilla bean.
Tiramisu
A classic blend of marsala liquor and coffee with a touch of cocoa
Liquorice

A True aniseed. It is the same as eating a piece of liquorice. Liquorice gelato is not meant to be black. If it is its artificial. When you split a liquorice in half it’s a brown colour, it’s true aniseed.
Whisky Cream
Smooth cream base with whisky infused all the way through the gelato. If you’re a whisky lover you will love our true whisky cream.
Rum Raisin

Made using our own recipe and raisins soaked in marsala liquor.
Coffee


a traditional coffee blend
Nougat

A traditional vanilla base with bits of nougat nuts all through.
Choc Chip
Old time favourite with strachiatella chocolate mixed within.
Hazelnut

100% hazelnuts
Caramel

Rich and tasty caramel gelato with swirls of caramel
Cookies

Gelatino special recipe. Made with real Italian buiscuits and cookie dough.
Macadamia


A smooth creamy taste sensation of Macadamia nuts with crushed Macadamia nuts through the gelato.
Bubble
Gum
Bubble Gum the kids will enjoy.

 
Blood Orange
Sicilian speciality, form Italy made with real blood orange paste
Green Apple
Freshly chopped granny smith apples to give you a true green apple delight. Green Apple should not be a bright green. If it is its artificial. Green Apple should be a light textured colour that you can see the apple pieces through it.
Mango

a rich creamy mango sorbet made with mango cheeks
Rock Melon
Freshly peeled and sliced rock melon. Makes a refreshing delight.
Watermelon
Smooth creamy taste made with fresh watermelon. Watermelon colour should be quite light to medium pink colour as a fresh watermelon.
Fruits of the Forrest -
Blend of raspberries, strawberries, boysenberries and blue berries
Passion Fruit
Extremely tangy and delicious summer fruit.
Strawberry
Sweet and divine. Made with strawberries
Lemon
Old time favourite sorbet. Extremely tangy and refreshing
Pineapple
Made with fresh pineapple pieces
Raspberry

A true pure raspberry desert.
Red Bull
Need a boost have a red Bull sorbet. The same flavoursome red bull taste you get in the drink you can now enjoy on a cone or a cup.
Sizes
1 flavour $3.50
1/2 and 1/2 $4.00
2 flavour $4.50
3 flavour $6.00
500cc $7.95
1 Ltr $14.95
5Ltr $40.00


Flavours
Crema design - Donatella and Gianduia
Cioccolata design - Chocolate and Vanilla
Bambini design - Strawberry and Vanilla
Frutti design - Strawberry and Mango
| Size |
Serves |
Price |
| Small |
8-14 |
$38 |
| Medium |
14-20 |
$48 |
| Large |
20-30 |
$58 |
Gelato Torta Order Form
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